20/30391737 DC - BS EN ISO 6888-2. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Part 2. Technique using rabbit plasma fibrinogen agar medium

20/30391737 DC

BS EN ISO 6888-2. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Part 2. Technique using rabbit plasma fibrinogen agar medium

Status : Current, Draft for public comment   Published : March 2020

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This document specifies a horizontal method for the enumeration of coagulase-positive staphylococci by counting of colonies obtained on a solid medium (rabbit plasma fibrinogen medium) after aerobic incubation at 34 °C to 38 °C (see reference [2]).

This document is applicable to

  • products intended for human consumption,

  • products intended for animal feeding,

  • environmental samples in the area of food and feed production, handling, and

  • samples from the primary production stage.




Standard Number20/30391737 DC
TitleBS EN ISO 6888-2. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Part 2. Technique using rabbit plasma fibrinogen agar medium
StatusCurrent, Draft for public comment
Publication Date17 March 2020
Normative References(Required to achieve compliance to this standard)ISO 17468, ISO 6887 (all parts), ISO 11133, ISO 7218
Informative References(Provided for Information)ISO 707, ISO 17604, ISO 13307, ISO 5725-2, ISO 6887-3, ISO 18593, ISO 11133, ISO/TS 17728, ISO 16140:2003
International RelationshipsISO/DIS 6888-2
Draft Expiry Date02 May 2020
DescriptorsCoagulation, Fibrin, Bacteria count methods, Count methods (microbiology), Specimen preparation, Precision, Food products, Agar, Staphylococcus, Cultures (biology), Bibliography, Biological analysis and testing, Test specimens, Aerobic bacteria, Microbiological analysis, Equations, Test equipment, Confidence limits, Blood plasma, Culture techniques, Horizontal, Rabbits, Animal feed, Temperature, Food technology
ICS07.100.30
Title in FrenchMicrobiologie des aliments — Méthode horizontale pour le dénombrement des staphylocoques à coagulase positive (Staphylococcus aureus et autres espèces) — Partie 2: Technique utilisant le milieu gélosé au plasma de lapin et au fibrinogène Partie 2: Technique utilisant le milieu gélosé au plasma de lapin et au fibrinogène
CommitteeAW/9
PublisherBSI
FormatA4
DeliveryYes
Pages23
File Size451 KB
NotesWarning: this draft is not current beyond its expiry date for comments.
Price£20.00


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