BS EN 15633-1:2019 - Foodstuffs. Detection of food allergens by immunological methods. General considerations

BS EN 15633-1:2019

Foodstuffs. Detection of food allergens by immunological methods. General considerations

Status : Current   Published : October 2019

Format
PDF

Format
HARDCOPY



This document provides an overall framework covering qualitative and quantitative methods for the determination of food allergens and allergenic ingredients using antibody-based methods in foods. This document specifies general guidelines and performance criteria for antibody-based methods for the detection and quantification of proteins that serve as markers for the presence of allergy provoking foods or food ingredients. Other methods than those described can also detect and identify the proteins. Guidelines, minimum requirements and performance criteria laid down in this document are intended to ensure that reproducible results are obtained by different analysts in private and/or official control laboratories or when conducting onsite food testing.

This document is intended to be used in addition to EN 15842.

NOTE

This document could also be applicable to other sample types where the same principles for method validation and verification would apply.




Standard NumberBS EN 15633-1:2019
TitleFoodstuffs. Detection of food allergens by immunological methods. General considerations
StatusCurrent
Publication Date14 October 2019
Normative References(Required to achieve compliance to this standard)EN 15842
Informative References(Provided for Information)EN ISO 21572:2013, ISO 21572:2013, EN ISO/IEC 17025, ISO/IEC 17025
ReplacesBS EN 15633-1:2009
International RelationshipsEN 15633-1:2019
Draft Superseded By18/30371920 DC
DescriptorsImmunoassay, Proteins, Qualitative analysis, Antibodies, Food testing, Biochemical methods of analysis, Biochemistry, Food products, Allergies
ICS67.050
Title in FrenchProduits alimentaires. Détection des allergènes alimentaires par des méthodes d’analyse immunologiques Considérations générales
Title in GermanLebensmittel. Nachweis von Lebensmittelallergenen mit immunologischen Verfahren Allgemeine Betrachtungen
CommitteeAW/275
ISBN978 0 580 99644 3
PublisherBSI
FormatA4
DeliveryYes
Pages18
File Size1.082 MB
Price£130.00


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