| Standard Number | BS EN ISO 10504:2015 |
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| Title | Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography |
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| Status | Current |
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| Publication Date | 31 July 2015 |
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| Normative References(Required to achieve compliance to this standard) | ISO 3696:1987, ISO 5381:1983 |
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| Informative References(Provided for Information) | No other standards are informatively referenced |
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| Replaces | BS EN ISO 10504:2000 |
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| International Relationships | EN ISO 10504:2015 |
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| Amended By | Corrigendum, April 2017 |
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| Descriptors | Chromatography, Chemical analysis and testing, Liquid chromatography, Syrups, Determination of content, Test specimens, Specimen preparation, Glucose, Precision, Hexoses, Fructose, Carbohydrates, Test equipment, Starches |
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| ICS | 67.180.20
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| Title in French | Produits dérivés de l'amidon. Détermination de la composition des sirops de glucose, des sirops de fructose et des sirops de glucose hydrogénés. Méthode par chromatographie en phase liquide à haute performance |
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| Title in German | Stärkederivate. Bestimmung der Zusammensetzung von Glucosesirup, Fructosesirup und hydriertem Glucosesirup. Hochleistungs-flüssigchromatographisches Verfahren |
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| Committee | AW/100 |
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| ISBN | 978 0 580 97685 8 |
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| Publisher | BSI |
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| Format | A4 |
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| Delivery | Yes |
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| Pages | 16 |
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| File Size | 1.737 MB |
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| Price | £130.00 |
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