BS EN ISO 11746:2012+A1:2017 - Rice. Determination of biometric characteristics of kernels

BS EN ISO 11746:2012+A1:2017

Rice. Determination of biometric characteristics of kernels

Status : Current, Under review   Published : February 2012

Format
PDF

Format
HARDCOPY






Standard NumberBS EN ISO 11746:2012+A1:2017
TitleRice. Determination of biometric characteristics of kernels
StatusCurrent, Under review
Publication Date29 February 2012
Normative References(Required to achieve compliance to this standard)ISO 7301
Informative References(Provided for Information)ISO 5725-2, ISO 24333
International RelationshipsEN ISO 11746:2012/A1:2017,ISO 11746:2012/Amd 1:2017
Amended ByAmendment, April 2018
Draft Superseded By16/30344559 DC
DescriptorsDetermination of content, Specimen preparation, Cereal food products, Chemical analysis and testing, Rice, Food testing, Cereals
ICS67.060
Title in FrenchRiz. Détermination des caractéristiques biométriques des grains
Title in GermanReis. Bestimmung der biometrischen Eigenschaften des Reiskorns
CommitteeAW/4
ISBN978 0 580 94853 4
PublisherBSI
FormatA4
DeliveryYes
Pages16
File Size420 KB
Price£130.00


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