BS EN 50593:2017 - Electric dishwashers for commercial use. Test methods for measuring the performance

BS EN 50593:2017

Electric dishwashers for commercial use. Test methods for measuring the performance

Status : Superseded, Withdrawn   Published : March 2017 Replaced By : BS EN IEC 63136:2019

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This European Standard applies for manually loaded undercounter one-tank and one-tank hood type electrically heated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles. These machines are used in commercial kitchens, such as restaurants, canteens, hospitals and in businesses such as bakeries, butcher shops, etc. This European Standard does not apply to commercial dishwashers with transport systems (flight-type and rack conveyor dishwashers) and utensil washers. This European Standard does not apply to undercounter water-change dishwashers. This European Standard does not apply to appliances designed exclusively for industrial purposes. The object is to state and define the principal performance characteristics of electric dishwashers for commercial use and to describe the standard methods of measuring these characteristics. The characteristics are measured by washing plates. This European Standard does not address safety requirements.




Standard NumberBS EN 50593:2017
TitleElectric dishwashers for commercial use. Test methods for measuring the performance
StatusSuperseded, Withdrawn
Publication Date31 March 2017
Withdrawn Date25 November 2019
Normative References(Required to achieve compliance to this standard)EN 10088
Informative References(Provided for Information)DIN SPEC 10534, EN 60734, EN 62053-21, EN 1672-2, EN 60335-2-58, EN 60335-1, IEC 60335-1
Replaced ByBS EN IEC 63136:2019
International RelationshipsEN 50593:2017
DescriptorsControl samples, Mathematical calculations, Inspection, Washing-up equipment, Testing conditions, Frequencies, Tableware, Dishwashing machines, Microwave ovens, Voltage, Detergents, Dimensions, Test equipment, Performance testing, Distillation, Drying, Scoring procedures (tests), Specimen preparation, Temperature, Tolerances (measurement), Water, Electrical household appliances, Energy consumption, Electrically-operated devices, Cleaning
ICS97.040.40
Title in FrenchLave-vaisselle électriques pour usage collectif. Méthodes d'essai pour la mesure de l'aptitude à la fonction
Title in GermanElektrische Geschirrspüler für den gewerblichen Gebrauch. Messverfahren für Gebrauchseigenschaften
CommitteeCPL/59/1
ISBN978 0 580 91649 6
PublisherBSI
FormatA4
DeliveryYes
Pages32
File Size6.62 MB
Price£182.00


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