15/30323514 DC - BS EN 16878. Food processing machinery. Combined machines and batch freezers. Safety and hygiene requirements

15/30323514 DC

BS EN 16878. Food processing machinery. Combined machines and batch freezers. Safety and hygiene requirements

Status : Current, Draft for public comment   Published : July 2015

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Standard Number15/30323514 DC
TitleBS EN 16878. Food processing machinery. Combined machines and batch freezers. Safety and hygiene requirements
StatusCurrent, Draft for public comment
Publication Date01 July 2015
Normative References(Required to achieve compliance to this standard)ISO 13732-1, EN ISO 12100:2010, ISO 4287, EN ISO 11201, ISO 12100:2010, EN 614-1, EN ISO 13857:2008, EN ISO 3744:2010, EN 1672-2:2005+A1:2009, EN 349:1993+A1:2008, ISO 4871, ISO 13857:2008, EN ISO 14119:2013, EN ISO 4287, EN ISO 13732-1, ISO 13849-1:2006, ISO 11201, ISO/TR 11688-1, IEC 60204-1:2005, EN ISO 13850, EN ISO 13849-1:2008, EN 953, ISO 3744:2010, IEC 60529, EN ISO 11688-1, EN 60204-1:2006, EN 60529, EN ISO 13732-3, ISO 14119:2013, ISO 13850, EN ISO 4871, ISO 13732-3
Informative References(Provided for Information)2006/42/EC, CEN/TR 15623
International RelationshipsFprEN 16878
Draft Expiry Date25 September 2015
DescriptorsCommunicable diseases, Animal feed, Instructions for use, Verification, Food fit for human consumption, Design, Hazards, Food technology, Accident prevention, Joints, Catering equipment, Cleaning, Food manufacturing equipment, Hygiene, Safety measures
ICS67.100.40
67.260
CommitteeMCE/3/5
PublisherBSI
FormatA4
DeliveryYes
Pages48
File Size1.029 MB
NotesWarning: this draft is not current beyond its expiry date for comments.
Price£20.00


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