BS ISO 27608:2010+A1:2016 - Animal and vegetable fats and oils. Determination of Lovibond® colour. Automatic method

BS ISO 27608:2010+A1:2016

Animal and vegetable fats and oils. Determination of Lovibond® colour. Automatic method

Status : Confirmed, Current   Published : November 2010

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Standard NumberBS ISO 27608:2010+A1:2016
TitleAnimal and vegetable fats and oils. Determination of Lovibond® colour. Automatic method
StatusConfirmed, Current
Publication Date30 November 2010
Confirm Date31 March 2016
Normative References(Required to achieve compliance to this standard)ISO 661
Informative References(Provided for Information)ISO 9000, ISO/IEC 17025, ISO 15305:1998, ISO 5725-2, ISO 5555, ISO 5725-1
International RelationshipsISO 27608:2010,ISO 27608:2010/AMD1:2016
Amended ByAmendment, February 2016
Draft Superseded By09/30196088 DC15/30313389 DC
DescriptorsAutomatic, Vegetable fats, Colorimeters, Food products, Test equipment, Animal oils, Colorimetry, Fats, Food testing, Vegetable oils, Animal fats, Colorimetric characteristics
ICS67.200.10
Title in FrenchCorps gras d'origines animale et végétale. Détermination de la couleur Lovibond. Méthode automatique
Title in GermanTierische und pflanzliche Fette und Öle. Bestimmung der Lovibond-Farbe. Automatisches Verfahren
CommitteeAW/307
ISBN978 0 580 88097 1
PublisherBSI
FormatA4
DeliveryYes
Pages18
File Size269 KB
Price£130.00


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