| Standard Number | BS EN ISO 15216-1:2017 |
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| Title | Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR. Method for quantification |
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| Status | Current, Under review |
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| Publication Date | 30 April 2017 |
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| Normative References(Required to achieve compliance to this standard) | No other standards are normatively referenced |
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| Informative References(Provided for Information) | No other standards are informatively referenced |
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| Replaces | PD CEN ISO/TS 15216-1:2013 |
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| International Relationships | EN ISO 15216-1:2017,ISO 15216-1:2017 |
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| Draft Superseded By | 15/30311173 DC |
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| Descriptors | Microbiology, Enzymes, Nucleic acids, Ribonucleic acid, Animal feed, Food testing, Microorganisms, Biochemical methods of analysis, Deoxyribonucleic acid, Food products, Microbiological analysis, Pathogens |
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| ICS | 07.100.30
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| Title in French | Microbiologie dans la chaine alimentaire. Méthode horizontale pour la recherche des virus de l'hépatite A et norovirus par la technique RT-PCR en temps réel. Méthode de quantification |
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| Title in German | Mikrobiologie der Lebensmittelkette. Horizontales Verfahren zur Bestimmung von Hepatitis A-Virus und Norovirus mittels Real-time-RT-PCR. Verfahren zur Quantifizierung |
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| Committee | AW/9 |
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| ISBN | 978 0 580 87672 1 |
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| Publisher | BSI |
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| Format | A4 |
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| Delivery | Yes |
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| Pages | 60 |
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| File Size | 2.806 MB |
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| Price | £260.00 |
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