| Standard Number | BS EN ISO 12872:2014 |
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| Title | Olive oils and olive-pomace oils. Determination of the 2-glyceryl monopalmitate content |
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| Status | Current |
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| Publication Date | 30 June 2010 |
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| Normative References(Required to achieve compliance to this standard) | ISO 661 |
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| Informative References(Provided for Information) | ISO 835, ISO 4788, ISO 5555, ISO 5725-1, ISO 5725-2, COI/T.20/Doc. 23:2006 |
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| International Relationships | EN ISO 12872:2014,ISO 12872:2010 |
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| Amended By | Corrigendum, April 2014. |
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| Draft Superseded By | 08/30186264 DC |
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| Descriptors | Olive oil, Vegetable oils, Food products, Food testing, Chemical analysis and testing, Determination of content, Palmitates, Palmitic acid, Gas chromatography |
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| ICS | 67.200.10
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| Title in French | Huiles d'olive et huiles de grignons d'olive. Détermination de la teneur en 2-glycéryl monopalmitate |
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| Title in German | Olivenöle und Oliventresteröle. Verfahren zur Bestimmung des Prozentanteiles von 2-Glyceryl Monopalmitat in Olivenölen |
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| Committee | AW/307 |
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| ISBN | 978 0 580 83969 6 |
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| Publisher | BSI |
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| Format | A4 |
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| Delivery | Yes |
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| Pages | 22 |
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| File Size | 563 KB |
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| Price | £130.00 |
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