BS EN 60335-2-42:2003+A11:2012 - Household and similar electrical appliances. Safety. Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

BS EN 60335-2-42:2003+A11:2012

Household and similar electrical appliances. Safety. Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

Status : Current, Work in hand   Published : June 2003

Format
PDF

Format
HARDCOPY



IEC 61784-3-3:2016 specifies a safety communication layer (services and protocol) based on CPF 3 of IEC 61784-1, IEC 61784-2 (CP 3/1, CP 3/2, CP 3/4, CP 3/5 and CP 3/6) and IEC 61158 Types 3 and 10. It identifies the principles for functional safety communications defined in IEC 61784-3 that are relevant for this safety communication layer. This safety communication layer is intended for implementation in safety devices only. This third edition cancels and replaces the second edition published in 2010. This edition constitutes a technical revision. This edition includes the following significant technical changes with respect to the previous edition:


- Legacy V1-mode removed from this protocol edition;


- Protocol extensions to protect against possible loopbacks (LP extensions);


- Protocol extensions to keep SIL3 for safety networks with large numbers of participants (XP extensions) and subsequent new F-Parameter "F_CRC_Seed";


- Introduction of random and disjoint Codename based MonitoringNumbers (MNR) besides to the previous Consecutive Numbers;


- Provisions for Channel Granular Passivation and subsequent new F-Parameter "F_Passivation";


- GSD extensions due to new F-Parameters;


- Notations according to the CP3 family in IEC 61158 (e.g. IO Controller);


- Additional diagnosis message types;


- Diverse error corrections and fixes of typos;


- Updated documents in bibliography.




Standard NumberBS EN 60335-2-42:2003+A11:2012
TitleHousehold and similar electrical appliances. Safety. Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
StatusCurrent, Work in hand
Publication Date16 June 2003
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)EN 614-1:2006/AMD 1:2009, EN 614-2:2000/AMD 1:2008, ISO 3864-1, ISO 13732-1, IEC 60335-2-90, EN 614-1:2006, EN 614-2:2000
ReplacesBS EN 60335-2-42:2000, IEC 60335-2-42:2000
International RelationshipsIEC 61784-3-3:2016,IEC 60335-2-42:2002,EN 61784-3-3:2017,EN 60335-2-42:2003/A11:2012
Amended ByAmendment, May 2012; Amendment, June 2009
Draft Superseded By11/30249060 DC
DescriptorsRated voltage, Convection, Poachers (cooking vessels), Electrical household appliances, Fan ovens, Catering equipment, Cooking appliances, Steam, Protected electrical equipment, Electrical safety, Household equipment, Commercial, Ovens (cooking appliances)
ICS25.040.40
35.100.05
97.040.20
Title in FrenchAppareils électrodomestiques et analogues. Sécurité. Règles particulières pour les fours électriques à convection forcée, les cuiseurs à vapeur électriques et les fours combinés vapeur-convection électriques à usage collectif
Title in GermanSicherheit elektrischer Geräte für den Hausgebrauch und ähnliche Zwecke. Besondere Anforderungen für elektrische Heißumluftöfen, Dampfgeräte und Heißluftdämpfer für den gewerblichen Gebrauch
CommitteeCPL/61
ISBN978 0 580 75893 5
PublisherBSI
FormatA4
DeliveryYes
Pages34
File Size1.384 MB
Price£214.00


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