BS ISO 2451:2014 - Cocoa beans. Specification

BS ISO 2451:2014

Cocoa beans. Specification

Status : Superseded, Withdrawn   Published : November 2014 Replaced By : BS ISO 2451:2017

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Standard NumberBS ISO 2451:2014
TitleCocoa beans. Specification
StatusSuperseded, Withdrawn
Publication Date30 November 2014
Withdrawn Date06 December 2017
Normative References(Required to achieve compliance to this standard)ISO 1114:1977, ISO 2291:1980, ISO 2292:1973
Informative References(Provided for Information)No other standards are informatively referenced
Replaced ByBS ISO 2451:2017
International RelationshipsISO 2451:2014
Draft Superseded By13/30236289 DC
DescriptorsBinomial distribution, Defect counting, Visual inspection (testing), Food crops, Statistical testing, Food products, Statistical methods of analysis, Confidence limits, Insecta, Estimation, Cocoa, Pest damage, Homogeneity, Food testing
ICS67.140.30
Title in FrenchFèves de cacao. Spécifications
CommitteeAW/415
ISBN978 0 580 73194 5
PublisherBSI
FormatA4
DeliveryYes
Pages20
File Size399 KB
Price£130.00


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