BS EN ISO 15753:2006+A1:2011 - Animal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons. Exclusion of olive pomace oil from the scope

BS EN ISO 15753:2006+A1:2011

Animal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons. Exclusion of olive pomace oil from the scope

Status : Revised, Superseded, Withdrawn   Published : October 2006 Replaced By : BS EN ISO 15753:2016

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Standard NumberBS EN ISO 15753:2006+A1:2011
TitleAnimal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons. Exclusion of olive pomace oil from the scope
StatusRevised, Superseded, Withdrawn
Publication Date31 October 2006
Withdrawn Date30 April 2016
Normative References(Required to achieve compliance to this standard)ISO 661
Informative References(Provided for Information)ISO 5555:2001, ISO 5725-2:1994, ISO 5725-1:1994, ISO 7712, ISO 1042, ISO 4788, ISO 835
Replaced ByBS EN ISO 15753:2016
International RelationshipsISO 15753:2006/AMD 1:2011,EN ISO 15753:2006/A1:2011
Amended ByAmendment, September 2011
Draft Superseded By10/30228728 DC
DescriptorsSpectrophotometry, Liquid chromatography, Coconut oil, Vegetable oils, Chemical analysis and testing, Aromatic hydrocarbons, Determination of content, Solvent extraction methods, Animal fats, Vegetable fats, Animal oils, Polynuclear aromatic hydrocarbons, Interferences (chemical)
ICS67.200.10
Title in FrenchCorps gras d'origines animale et végétale. Détermination des hydrocarbures aromatiques polycycliques
Title in GermanTierische und pflanzliche Fette und Öle. Bestimmung von polycyclischen aromatischen Kohlenwasserstoffen
CommitteeAW/307
ISBN978 0 580 71734 5
PublisherBSI
FormatA4
DeliveryNo
Pages32
File Size2.226 MB
Price£186.00


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