BS EN ISO 5526:2013 - Cereals, pulses and other food grains. Nomenclature

BS EN ISO 5526:2013

Cereals, pulses and other food grains. Nomenclature

Status : Current, Confirmed   Published : March 2013

Format
PDF

Format
HARDCOPY






Standard NumberBS EN ISO 5526:2013
TitleCereals, pulses and other food grains. Nomenclature
StatusCurrent, Confirmed
Publication Date31 March 2013
Confirm Date12 June 2018
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
ReplacesBS 6860:1987, ISO 5526-1986
International RelationshipsISO 5526:2013,EN ISO 5526:2013
Draft Superseded By11/30214410 DC
DescriptorsPulses (crops), Agricultural products, Cereals, Terminology, Food crops
ICS01.040.67
67.060
Title in FrenchCéréales, légumineuses et autres graines alimentaires. Nomenclature
Title in GermanGetreide, Hülsenfrüchte und anderes Nahrungsgetreide. Benennung
CommitteeAW/4
ISBN978 0 580 70070 5
PublisherBSI
FormatA4
DeliveryYes
Pages44
File Size1.177 MB
Price£214.00


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