BS 4825-2:1991+A2:2009 - Stainless steel tubes and fittings for the food industry and other hygienic applications. Specification for bends and tees

BS 4825-2:1991+A2:2009

Stainless steel tubes and fittings for the food industry and other hygienic applications. Specification for bends and tees

Status : Current, Under review   Published : January 1992

Format
PDF

Format
HARDCOPY



Specifies dimensions, tolerances, surface finish and materials requirements for bends and tees for use with stainless steel tubes specified in BS 4285-1.




Standard NumberBS 4825-2:1991+A2:2009
TitleStainless steel tubes and fittings for the food industry and other hygienic applications. Specification for bends and tees
StatusCurrent, Under review
Publication Date31 January 1992
Confirm Date01 July 2014
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
ReplacesBS 4825-2:1973
Amended ByAMD 14048
Amendment, September 2009
DescriptorsPipe couplings, Food manufacturing equipment, Finishes, Roughness (surface), Pipe junctions, Pipe fittings, Grades (quality), Hygiene, Steels, Designations, Bend couplings, Pipe tees, Marking, Dimensions, Materials in contact with food, Stainless steels
ICS67.260
77.140.75
Title in FrenchTubes en acier inoxydable et accessoires pour l'industrie alimentaire et autres applications ou l'hygiene intervient. Specification de coudes et de tes
Title in GermanRostfreie Stahlrohre und -verschraubungen fuer die Lebensmittelindustrie und andere hygienische Einsatzbereiche. Lieferbedingung fuer Rohrboegen und T-Verschraubungen
CommitteeISE/110
ISBN978 0 580 65638 5
PublisherBSI
FormatA4
DeliveryYes
Pages12
File Size307 KB
Price£110.00


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