BS EN ISO 15303:2008 - Animal and vegetable fats and oils. Detection and identification of a volatile organic contaminant by GC/MS

BS EN ISO 15303:2008

Animal and vegetable fats and oils. Detection and identification of a volatile organic contaminant by GC/MS

Status : Current, Under review   Published : October 2001

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Standard NumberBS EN ISO 15303:2008
TitleAnimal and vegetable fats and oils. Detection and identification of a volatile organic contaminant by GC/MS
StatusCurrent, Under review
Publication Date19 October 2001
Normative References(Required to achieve compliance to this standard)ISO 661:1989
Informative References(Provided for Information)ISO 5725:1986, ISO 5725-1:1994, ISO/TC 34/SC 11
International RelationshipsEN ISO 15303:2008,ISO 15303:2001
Amended ByCorrigendum, September 2009.
Draft Superseded By98/701151 DC
DescriptorsEdible oils, Vegetable oils, Animal oils, Oils, Vegetable fats, Fats, Industrial, Contaminants, Chemical analysis and testing, Determination of content, Volatile organic compounds, Volatile matter determination, Gas chromatography, Mass spectrometry
ICS67.200.10
Title in FrenchCorps gras d'origines animale et végétale. Détection et identification d'un contaminant organique volatil par CPG/SM
Title in GermanTierische und pflanzliche Fette und Öle. Nachweis und Identifizierung einer flüchtigen organischen Verunreinigung mittels GC/MS
CommitteeAW/307
ISBN978 0 580 63596 0
PublisherBSI
FormatA4
DeliveryYes
Pages18
File Size505.7 KB
Price£130.00


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