BS EN ISO 13720:2010 - Meat and meat products. Enumeration of presumptive Pseudomonas spp.

BS EN ISO 13720:2010

Meat and meat products. Enumeration of presumptive Pseudomonas spp.

Status : Current, Confirmed   Published : September 2010

Format
PDF

Format
HARDCOPY






Standard NumberBS EN ISO 13720:2010
TitleMeat and meat products. Enumeration of presumptive Pseudomonas spp.
StatusCurrent, Confirmed
Publication Date30 September 2010
Confirm Date06 October 2016
Normative References(Required to achieve compliance to this standard)ISO/TS 11133-1, ISO/TS 11133-2, ISO 7218, ISO 6887-1:2017, ISO 6887-2:2017
Informative References(Provided for Information)ISO 835, ISO 8655-2
ReplacesBS 7857-1:1996, ISO 13720:1995
International RelationshipsEN ISO 13720:2010,ISO 13720:2010
Draft Superseded By09/30174004 DC
DescriptorsMeat, Food testing, Poultry, Microbiology, Bacteria count methods, Bacteria, Food products, Count methods (microbiology), Test specimens, Meat products, Specimen preparation, Pseudomonadales, Microbiological analysis
ICS07.100.30
67.120.10
Title in FrenchViande et produits à base de viande. Dénombrement des Pseudomonas spp. présomptifs
Title in GermanFleisch und Fleischerzeugnisse. Zählung von präsumtiven Pseudomonas spp.
CommitteeAW/9
ISBN978 0 580 61033 2
PublisherBSI
FormatA4
DeliveryYes
Pages16
File Size948 KB
Price£130.00


 Your basket
Your basket is empty

Multi-user access to over 3,500 medical device standards, regulations, expert commentaries and other documents


Worldwide Standards
We can source any standard from anywhere in the world


BSOL

The faster, easier way to work with standards


Develop a PAS

Develop a fast-track standardization document in 9-12 months


Customers who bought this product also bought

  • BS ISO 15214:1998
    Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of mesophilic lactic acid bacteria. Colony-count technique at 30°C
  • BS ISO 21527-1:2008
    Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of yeasts and moulds Colony count technique in products with water activity greater than 0,95
  • DD ISO/TS 11059:2009
    Milk and milk products. Method for the enumeration of Pseudomonas spp.