BS EN ISO 15304:2002 - Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method

BS EN ISO 15304:2002

Animal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method

Status : Superseded, Withdrawn   Published : April 2002 Replaced By : BS EN ISO 12966-4:2015, BS EN ISO 12966-1:2014

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Standard NumberBS EN ISO 15304:2002
TitleAnimal and vegetable fats and oils. Determination of the content of trans fatty acid isomers of vegetable fats and oil. Gas chromatographic method
StatusSuperseded, Withdrawn
Publication Date02 April 2002
Withdrawn Date30 June 2015
Normative References(Required to achieve compliance to this standard)ISO 5509:2000, ISO 661:1989, EN ISO 661:1995, EN ISO 5509:2000
Informative References(Provided for Information)NEN 6303, ISO 5725-2:1994, ISO 5725-1, ISO 5555
Replaced ByBS EN ISO 12966-4:2015, BS EN ISO 12966-1:2014
International RelationshipsEN ISO 15304:2002/AC:2004,ISO 15304:2002/Cor 1:2003
Amended ByAmd 13913 (Corr to BS EN ISO 15304:2002)
AMD 15728
Corrigendum, June 2006; Corrigendum, May 2002
DescriptorsChromatography, Chemical analysis and testing, Vegetable fats, Animal oils, Gas chromatography, Isomers, Animal fats, Determination of content, Fatty acids, Vegetable oils
ICS67.200.10
Title in FrenchCorps gras d'origines animale et vegetale. Determination de la teneur en isomeres trans d'acides gras de corps gras d'origine vegetale. Methode par chromatographie en phase gazeuse
Title in GermanTierische und pflanzliche Fette und Oele. Bestimmung des Gehaltes an trans-Fettsaeure-Isomeren in pflanzlichen Fetten und Oelen. Gaschromatographisches Verfahren
CommitteeAW/307
ISBN0 580 39064 0
PublisherBSI
FormatA4
DeliveryNo
Pages30
File Size8.08 MB
Price£182.00


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