| Standard Number | BS ISO 1871:2009 |
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| Title | Food and feed products. General guidelines for determination of nitrogen by Kjeldahl method |
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| Status | Under review, Current |
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| Publication Date | 30 September 2009 |
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| Confirm Date | 03 July 2015 |
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| Normative References(Required to achieve compliance to this standard) | No other standards are normatively referenced |
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| Informative References(Provided for Information) | ISO 20483:2006, ISO 5983-1:2005, ISO 8968-1:2001 |
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| International Relationships | ISO 1871:2009 |
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| Draft Superseded By | 07/30142476 DC |
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| Descriptors | Chemical analysis and testing, Nitrogen, Test equipment, Specimen preparation, Kjeldahls method, Animal feed, Determination of content, Errors, Food products |
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| ICS | 67.050
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| Title in French | Produits alimentaires et aliments des animaux. Lignes directrices générales pour le dosage de l'azote selon la méthode de Kjeldahl |
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| Title in German | Lebensmittelerzeugnisse. Allgemeine Anleitungen für die Stickstoffbestimmung nach dem Kjeldahl-Verfahren |
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| Committee | AW/275 |
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| ISBN | 978 0 580 56149 8 |
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| Publisher | BSI |
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| Format | A4 |
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| Delivery | Yes |
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| Pages | 16 |
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| File Size | 669 KB |
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| Price | £134.00 |
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