BS EN 15137:2006 - Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives

BS EN 15137:2006

Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives

Status : Confirmed, Current   Published : March 2006

Format
PDF

Format
HARDCOPY






Standard NumberBS EN 15137:2006
TitleMaterials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives
StatusConfirmed, Current
Publication Date31 March 2006
Confirm Date01 January 2017
Normative References(Required to achieve compliance to this standard)EN 13130-1:2004
Informative References(Provided for Information)2002/16/EC, 2004/13/EC, 82/711/EEC, 93/8/EEC, 97/48/EC, 85/572/EEC
International RelationshipsEN 15137:2006
Draft Superseded By05/30093208 DC
DescriptorsMaterials in contact with food, Cans, Coatings, Epoxy resins, Epoxides, Polymers, Chemical analysis and testing, Determination of content, Contaminant determination (food), Aromatic compounds, Liquid chromatography
ICS67.250
Title in FrenchMateriaux et objets en contact avec des denrees alimentaires. Derives epoxy soumis a des limitations. Determination des NOGE et de leurs derives hydroxyles et chlores
Title in GermanWerkstoffe und Gegenstaende in Kontakt mit Lebensmitteln. Bestimmte Epoxyderivate, die Beschraenkungen unterliegen. Bestimmung von NOGE und dessen Hydroxyund Chlorderivaten
CommitteeCW/47/1
ISBN0 580 48074 7
PublisherBSI
FormatA4
DeliveryYes
Pages28
File Size1.26 MB
Price£182.00


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