BS EN ISO 8442-7:2001 - Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for table cutlery made of silver, other precious metals and their alloys

BS EN ISO 8442-7:2001

Materials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for table cutlery made of silver, other precious metals and their alloys

Status : Confirmed, Current   Published : February 2001

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Standard NumberBS EN ISO 8442-7:2001
TitleMaterials and articles in contact with foodstuffs. Cutlery and table holloware. Requirements for table cutlery made of silver, other precious metals and their alloys
StatusConfirmed, Current
Publication Date15 February 2001
Confirm Date22 May 2019
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
International RelationshipsISO 8442-7:2000
Draft Superseded By98/701169 DC
DescriptorsPerformance, Coated materials, Household equipment, Tableware, Stainless steels, Hollow-ware, Table knives, Performance testing, Catering equipment, Forks (cutlery), Materials in contact with food, Alloys, Silver, Spoons, Kitchen utensils, Ladles, Metal coatings, Cutlery
ICS67.250
97.040.60
Title in FrenchMateriaux et objets en contact avec les denrees alimentaires. Coutellerie et orfevrerie de table. Specifications relatives a la coutellerie de table en argent massif, autres metaux precieux et leurs alliages
Title in GermanWerkstoffe und Gegenstande in Kontakt mit Lebensmitteln. Schneidwaren und Tafelgeraete. Anforderungen fuer Essbestecke aus Silber, anderen Edelmetallen und deren Legierungen
CommitteeCW/17
ISBN0 580 34827 X
PublisherBSI
FormatA4
DeliveryYes
Pages18
File Size370 KB
Price£130.00


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