BS 4289-6:1986 - Methods for the analysis of oilseeds. Determination of oil, moisture and volatile matter, and protein by infrared reflectance

BS 4289-6:1986

Methods for the analysis of oilseeds. Determination of oil, moisture and volatile matter, and protein by infrared reflectance

Status : Withdrawn   Published : May 1986

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Simultaneous determination of the named characteristics.




Standard NumberBS 4289-6:1986
TitleMethods for the analysis of oilseeds. Determination of oil, moisture and volatile matter, and protein by infrared reflectance
StatusWithdrawn
Publication Date30 May 1986
Withdrawn Date15 November 1992
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
Draft Superseded By84/52272 DC
DescriptorsOilseeds, Agricultural products, Food crops, Crops, Chemical analysis and testing, Vegetable oils, Raw materials, Soya beans, Animal feed, Food products, Water content determination, Volatile matter determination, Determination of content, Oils, Proteins, Infrared radiation, Calibration, Specimen preparation, Reproducibility, Reflection factor, Instrumental methods of analysis
ICS67.200.20
Title in FrenchMéthodes d'analyses des graines oléagineuses. Détermination de la teneur en huile, humidité, matières volatiles et protéines par réflectivité infrarouge
Title in GermanVerfahren zur Analyse von Oelsamen. Bestimmung des Gehalts an Oel, Feuchtigkeit, fluechtigen Bestandteilen und Eiweissstoffen mit Hilfe der Infrarotreflexion
ISBN0 580 14744 4
PublisherBSI
FormatA4
DeliveryNo
Pages4
File Size262.6 KB
Price£64.00


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