BS 7857-1:1996, ISO 13720:1995 - Methods for microbiological examination of meat and meat products. Enumeration of Pseudomonas spp.

BS 7857-1:1996, ISO 13720:1995

Methods for microbiological examination of meat and meat products. Enumeration of Pseudomonas spp.

Status : Superseded, Withdrawn   Published : June 1996 Replaced By : BS EN ISO 13720:2010

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Standard NumberBS 7857-1:1996, ISO 13720:1995
TitleMethods for microbiological examination of meat and meat products. Enumeration of Pseudomonas spp.
StatusSuperseded, Withdrawn
Publication Date15 June 1996
Withdrawn Date30 September 2010
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
Replaced ByBS EN ISO 13720:2010
International RelationshipsISO 13720:1995
Draft Superseded By94/504480 DC
DescriptorsMeat, Meat products, Microbiological analysis, Food testing, Microbiology, Food products, Pseudomonadales, Bacteria, Count methods (microbiology), Bacteria count methods, Specimen preparation, Test specimens, Reports
ICS07.100.30
67.120.10
Title in FrenchViande et produits a base de viande. Denombrement des Pseudomonas spp.
Title in GermanFleisch und Fleischprodukte. Bestimmung von Pseudomonas spp.
CommitteeAW/9
ISBN0 580 25734 7
PublisherBSI
FormatA4
DeliveryNo
Pages12
File Size346.4 KB
Price£110.00


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