BS EN ISO 1741:1995 - Dextrose. Determination of loss in mass on drying. Vacuum oven method

BS EN ISO 1741:1995

Dextrose. Determination of loss in mass on drying. Vacuum oven method

Status : Current   Published : January 1995

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Standard NumberBS EN ISO 1741:1995
TitleDextrose. Determination of loss in mass on drying. Vacuum oven method
StatusCurrent
Publication Date15 January 1995
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
International RelationshipsEN ISO 1741:1994,ISO 1741:1980
DescriptorsGlucose, Volatile matter determination, Gravimetric analysis, Chemical analysis and testing, Quantitative analysis, Drying, Low-pressure tests, Test equipment
ICS67.180.10
Title in FrenchDextrose cristallisé. Détermination de la perte de masse à la dessiccation. Méthode par étuvage sous pression réduite
Title in GermanDextrose. Bestimmung des Masseverlustes durch Trocknen. Vakuumschrandk-Verfahren
CommitteeAW/100
ISBN0 580 23176 3
PublisherBSI
FormatA4
DeliveryYes
Pages8
File Size274.6 KB
Price£110.00


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