| Standard Number | BS EN ISO 5381:1994 |
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| Title | Starch hydrolysis products. Determination of water content. Modified Karl Fischer method |
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| Status | Current |
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| Publication Date | 15 November 1994 |
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| Confirm Date | 15 July 1999 |
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| Normative References(Required to achieve compliance to this standard) | No other standards are normatively referenced |
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| Informative References(Provided for Information) | No other standards are informatively referenced |
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| International Relationships | EN ISO 5381:1994,ISO 5381:1983 |
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| Descriptors | Starches, Hexosans, Carbohydrates, Hydrolysis, Determination of content, Water content determination, Karl Fischer method, Test equipment, Test specimens, Reproducibility, Chemical analysis and testing, Quantitative analysis |
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| ICS | 67.180.20
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| Title in French | Produits d'hydrolyse de l'amidon ou de la fécule. Dosage de l'eau. Méthode Karl Fischer modifiée |
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| Title in German | Staerkehydrolysenprodukte. Bestimmung des Wassergehalts. Modifiziertes Karl-Fischer-Verfahren |
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| Committee | AW/100 |
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| ISBN | 0 580 23187 9 |
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| Publisher | BSI |
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| Format | A4 |
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| Delivery | Yes |
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| Pages | 14 |
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| File Size | 396.7 KB |
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| Price | £110.00 |
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