Standard Number | BS EN ISO 5381:1994 |
Title | Starch hydrolysis products. Determination of water content. Modified Karl Fischer method |
Status | Current |
Publication Date | 15 November 1994 |
Confirm Date | 15 July 1999 |
Normative References(Required to achieve compliance to this standard) | No other standards are normatively referenced |
Informative References(Provided for Information) | No other standards are informatively referenced |
International Relationships | EN ISO 5381:1994,ISO 5381:1983 |
Descriptors | Starches, Hexosans, Carbohydrates, Hydrolysis, Determination of content, Water content determination, Karl Fischer method, Test equipment, Test specimens, Reproducibility, Chemical analysis and testing, Quantitative analysis |
ICS | 67.180.20
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Title in French | Produits d'hydrolyse de l'amidon ou de la fécule. Dosage de l'eau. Méthode Karl Fischer modifiée |
Title in German | Staerkehydrolysenprodukte. Bestimmung des Wassergehalts. Modifiziertes Karl-Fischer-Verfahren |
Committee | AW/100 |
ISBN | 0 580 23187 9 |
Publisher | BSI |
Format | A4 |
Delivery | Yes |
Pages | 14 |
File Size | 396.7 KB |
Price | £112.00 |