BS 1016-107.2:1991 - Methods for analysis and testing of coal and coke. Caking and swelling properties of coal. Assessment of caking power by Gray-King coke test

BS 1016-107.2:1991

Methods for analysis and testing of coal and coke. Caking and swelling properties of coal. Assessment of caking power by Gray-King coke test

Status : Current, Under review   Published : July 1991

Format
PDF

Format
HARDCOPY



Reagents and materials, apparatus, procedure and reporting of results.




Standard NumberBS 1016-107.2:1991
TitleMethods for analysis and testing of coal and coke. Caking and swelling properties of coal. Assessment of caking power by Gray-King coke test
StatusCurrent, Under review
Publication Date31 July 1991
Confirm Date01 November 2012
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
ReplacesBS 1016-12:1980
DescriptorsTest equipment, Reproducibility, Heating tests, Solid fuels, Specimen preparation, Coal, Grades (quality), Visual inspection (testing), Fossil fuels, Fuels, Swelling, Coke, Testing conditions, Control samples, Agglomeration, Classification systems, Coking, Coal products
ICS75.160.10
Title in FrenchMéthodes d'analyse et d'essai du charbon et du coke. Propriétés de collage et de gonflement du charbon. Evaluation du pouvoir collant par l'essai Gray-King
Title in GermanAnalyse und Pruefung von Steinkohle und Koks. Back- und Quellverhalten von Steinkohle. Beurteilung der Backfaehigkeit nach dem Gray-King-Verkokungstest
CommitteePTI/16
ISBN0 580 19689 5
PublisherBSI
FormatA4
DeliveryYes
Pages16
File Size912 KB
Price£130.00


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