BS 1741-11:1989 - Methods for chemical analysis of liquid milk and cream. Detection of detergent/disinfectant residues

BS 1741-11:1989

Methods for chemical analysis of liquid milk and cream. Detection of detergent/disinfectant residues

Status : Confirmed, Current   Published : July 1989

Format
PDF

Format
HARDCOPY



Tests for detection of residues of chlorate, quaternary ammonium compounds and iodophors in liquid milk.




Standard NumberBS 1741-11:1989
TitleMethods for chemical analysis of liquid milk and cream. Detection of detergent/disinfectant residues
StatusConfirmed, Current
Publication Date31 July 1989
Confirm Date01 June 2016
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
ReplacesBS 4285:1968
Draft Superseded By87/55546 DC
DescriptorsMilk, Dairy products, Food products, Food testing, Contaminant determination (food), Determination of content, Detergents, Disinfectants, Chlorates, Concentration (chemical), Centrifuging, Fluorescence, Chemical analysis and testing, Quaternary ammonium compounds, Volumetric analysis, Colour tests, Iodine, Testing conditions
ICS67.100.10
67.100.99
Title in FrenchMéthodes d'analyse chimique du lait liquide et de la créme
Title in GermanVerfahren zur chemischen Analyse von Milch und Sahne
CommitteeAW/5
ISBN0 580 17099 3
PublisherBSI
FormatA4
DeliveryYes
Pages4
File Size449.8 KB
Price£64.00


 Your basket
Your basket is empty

Multi-user access to over 3,500 medical device standards, regulations, expert commentaries and other documents


Develop a PAS

Develop a fast-track standardization document in 9-12 months


Worldwide Standards
We can source any standard from anywhere in the world


BSOL

The faster, easier way to work with standards