BS 684-1.16:1981, ISO 934:1980 - Methods of analysis of fats and fatty oils. Physical methods. Determination of water content: entrainment method

BS 684-1.16:1981, ISO 934:1980

Methods of analysis of fats and fatty oils. Physical methods. Determination of water content: entrainment method

Status : Current, Under review   Published : January 1981

Format
PDF

Format
HARDCOPY



Classical Dean and Stark distillation with xylene and measurement of volume of condensed water.




Standard NumberBS 684-1.16:1981, ISO 934:1980
TitleMethods of analysis of fats and fatty oils. Physical methods. Determination of water content: entrainment method
StatusCurrent, Under review
Publication Date30 January 1981
Confirm Date01 October 2002
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
International RelationshipsISO 934:1980
Amended ByAMD 4148
Draft Superseded By79/50935 DC
DescriptorsFats, Vegetable fats, Animal fats, Vegetable oils, Animal oils, Water content determination, Distillation methods of analysis, Chemical analysis and testing, Testing conditions, Test equipment, Design, Dimensions, Precision, Reproducibility
ICS67.200.10
Title in FrenchMéthodes d'analyse des graisses et huiles fixes. Méthodes physiques. Dosage de l'eau: méthode par entraînement
Title in GermanUntersuchungsverfahren fuer Fette und Fettoele. Physische Verfahren. Bestimmung des Wassergehalts: Mitfuehrungsverfahren
CommitteeAW/307
ISBN0 580 11881 9
PublisherBSI
FormatA4
DeliveryYes
Pages8
File Size269.5 KB
Price£110.00


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