BS 6248-8:1982, ISO 5550-1978 - Caseins and caseinates. Method for determination of water content (reference method)

BS 6248-8:1982, ISO 5550-1978

Caseins and caseinates. Method for determination of water content (reference method)

Status : Superseded, Withdrawn   Published : June 1982 Replaced By : BS ISO 5550:2006

Price
£112.00
Member Price
£56.00
Become a member and SAVE 50%
on British Standards. Click to learn more
WITHDRAWN TITLE
*To ask about withdrawn titles contact the
Customer Relations
cservices@bsigroup.com, +44 345 086 9001


Applies to all types of caseins and caseinates.




Standard NumberBS 6248-8:1982, ISO 5550-1978
TitleCaseins and caseinates. Method for determination of water content (reference method)
StatusSuperseded, Withdrawn
Publication Date30 June 1982
Confirm Date01 January 2006
Withdrawn Date30 November 2006
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)No other standards are informatively referenced
Replaced ByBS ISO 5550:2006
ReplacesBS 1416:1962, BS 1417:1963
International RelationshipsISO 5550:1978
Draft Superseded By77/52562 DC
DescriptorsCasein, Dairy products, Albumins, Chemical analysis and testing, Water content determination, Specimen preparation, Testing conditions, Precision, Reproducibility
ICS67.100.01
Title in FrenchCaséines et caséinates. Méthode de détermination de la teneur en eau (méthode de référence)
Title in GermanKaseiene und Kaseienate. Verfahren zur Bestimmung des Wassergehalts (Referenzverfahren)
CommitteeAW/5
ISBN0 580 12752 4
PublisherBSI
FormatA4
DeliveryNo
Pages8
File Size330.8 KB
Price£112.00


WITHDRAWN TITLE
*To ask about withdrawn titles contact the
Customer Relations
cservices@bsigroup.com, +44 345 086 9001
Your basket
Your basket is empty

Multi-user access to over 3,500 medical device standards, regulations, expert commentaries and other documents


Develop a PAS

Develop a fast-track standardization document in 9-12 months


Tracked Changes

Understand the changes made to a standard with our new Tracked Changes version


BSOL

The faster, easier way to work with standards