BS EN 15637:2008 - Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

BS EN 15637:2008

Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

Status : Confirmed, Current   Published : November 2008

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This European Standard describes a method for the analysis of pesticide residues in foods of plant origin, such as fruits, vegetables, cereals, nuts as well as processed products including dried fruits. The method has been collaboratively studied on a large number of commodity/pesticide combinations.




Standard NumberBS EN 15637:2008
TitleFoods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
StatusConfirmed, Current
Publication Date30 November 2008
Confirm Date01 February 2019
Normative References(Required to achieve compliance to this standard)No other standards are normatively referenced
Informative References(Provided for Information)ISO 5725-1, ISO 5725, ISO 5725-2:1994, CEN/TR 15641
International RelationshipsEN 15637:2008
Draft Superseded By07/30160809 DC
DescriptorsLiquid chromatography, Fruits, Cereals, Extraction methods of analysis, Vegetables, Residues (pesticides), Mass spectrometry, Determination of content, Agricultural products, Chemical analysis and testing, Pesticides, Food products
ICS67.050
Title in FrenchAliments d'origine végétale. Détermination des résidus des pesticides par LC-MS/MS après extraction méthanolique et purification sur terre de diatomées
Title in GermanPflanzliche Lebensmittel. LC-MS/MS-Verfahren zur Bestimmung von Pestizidrückständen mit Methanolextraktion und Reinigung an Diatomeenerde
CommitteeAW/275
ISBN978 0 580 58242 4
PublisherBSI
FormatA4
DeliveryYes
Pages66
File Size1.077 MB
Price£254.00


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