BS EN 15136:2006 - Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants

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BS EN 15136:2006

Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants

Status : Confirmed, Current   Published : April 2006

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Standard NumberBS EN 15136:2006
TitleMaterials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of BADGE, BFDGE and their hydroxy and chlorinated derivatives in food simulants
StatusConfirmed, Current
Publication Date28 April 2006
Confirm Date01 January 2017
Cross ReferencesEN 13130-1:2004, ISO 648, 2002/16/EC, 2004/13/EC, 82/711/EEC, 93/8/EEC, 97/48/EC, 85/572/EEC
International RelationshipsEN 15136:2006
Draft Superseded By05/30093202 DC
DescriptorsMaterials in contact with food, Packaging materials, Cans, Coatings, Plastics, Epoxy resins, Chemical analysis and testing, Determination of content, Migration (chemical), Food testing, Liquid chromatography
ICS67.250
Title in FrenchMateriaux et objets en contact avec les denrees alimentaires. Derives epoxy soumis a des limitations. Determination du BADGE, du BFDGE et de leurs derives hydroxyles et chlores dans les simulants d'aliments
Title in GermanWerkstoffe und Gegenstaende in Kontakt mit Lebensmitteln. Bestimmte Epoxyderivate, die Beschraenkungen unterliegen. Bestimmung von BADGE, BFDGE und deren Hydroxy- und Chlorderivaten in Prueflebensmitteln
CommitteeCW/47/1
ISBN0 580 48173 5
PublisherBSI
FormatA4
DeliveryYes
Pages34
File Size501 KB
Price£190.00


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