Standard
Designated
Withdrawn

BS EN 1672-2:2005+A1:2009

Food processing machinery. Basic concepts - Hygiene requirements

Published:

•

Withdrawn:

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Product Details
Descriptors
Design
Food technology
Verification
Food manufacturing equipment
Communicable diseases
Joints
Safety measures
Food fit for human consumption
Accident prevention
Cleaning
Instructions for use
Hygiene
Catering equipment
Hazards
Animal feed
ICS Codes
67.260 Plants and equipment for the food industry
Committee
MCE/3/5
International relationships
Identical to:

EN 1672-2:2005+A1:2009

ISBN
978 0 580 62378 3
Publisher
BSI